Conference: Marine Environmental Politics in the 21st Century: MacArthur Program on Multilateral Governance, Institute of International Studies, UC Berkeley
Paper Abstracts:
Luis Bourillón
School of Renewable Natural Resources, University of Arizona
Global fisheries' crises have shown that local people are a key component in any effort to manage small-scale fisheries. Co-management is proposed as a new paradigm in fisheries management to ensure sustainable fisheries and local development through the integration of communities into management frameworks. It is assumed that the sharing of management responsibilities and duties by fishers and authorities, will result in higher probabilities of overall success to ensure a sustainable and equitable fishery. But research is needed on how to achieve this integration, since few successful examples exist.
A co-management regime seems particularly appropriate for small communities depending on artisanal fisheries, since usually they exploit local fishing grounds and should benefit from local-level management decisions. It also seems the best strategy in areas where federal governmental fishing authorities have little presence, and in regions where local fishers have a long history of residency and use of marine resources and presumably sophisticated knowledge about the species exploited and their habitats. However, when a co-management system is not present, what conditions are needed for it to arise? It is expected that when the existing management system is highly centralized and authoritarian, the feasibility for a co-management system will be low. Will the feasibility decrease even more if local fishers belong to a minority group, for example an Indian tribe? What roles does the presence of sophisticated local knowledge and traditional management systems play in the implementation process of formalized co-management? What is the influence of foreign market demands in the management ability of local Indian authorities?
I analyzed the current management of small-scale fisheries inside large marine areas reserved for the exclusive use of the Seri Indians -- a small community of 400 in the coast of the Gulf of California in northwest Mexico. Based on a review of the social, economic, political and ecological contexts in Seri territory, and using a model of the legal and administrative framework for fisheries management in Mexico, I contrasted the model with the reality inside Seri exclusive fishing zone, to evaluate the conditions for a co-management system to arise and to prevail. I combined the use of social (ethnographic work) and biological science (fisheries biology) methodologies for the following purposes:
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George Leddy: North versus South on Marine Conservation
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